Event Center
Saturday, March 30 | 1 PM
In this hands-on workshop, you will build your own chocolate Easter bunny and then detail with a variety of piping techniques, garnishes and painting with edible chocolate paints. You will take home your creations, your own personal mold for future bunny making adventures along with recipes and instructions. Tickets are $69 per person.
American Bar & Grille
Saturday, April 20 | 12 PM
Eat, Sip, Learn, Repeat. Spend the afternoon with Executive Chef Aram Mardigian learning how to prepare some of his personal seasonal favorites during an interactive cooking demonstration. Complemented by wine, enjoy a multi-course lunch while taking a flavor-filled journey through the ingredients and preparation of specialty dishes certain to impress at your next at-home dinner party. Tickets are $69 per person.